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The commercial production of vegetable powders now utilizes advanced dehydration technologies such as Freeze-Drying (Lyophilization) and Refractance Window Drying. These methods ensure that heat-sensitive phytonutrients, enzymes, and antioxidants remain intact. Industrially, we are seeing a move away from simple "Greens Blends" toward targeted functional powders—such as fermented beet powder for nitric oxide production or spinach extract concentrated for natural ecdysteroids.
Established in 2014, headquartered in Xi'an with a 10,000+㎡ factory in Weinan Economic and Technological Development Zone. Shaanxi Yuantai is a comprehensive health food manufacturer specializing in herbal extracts, nutritional supplements, and organic raw materials.
Concentrated Beetroot and Arugula powders are rich in dietary nitrates. These are converted to nitric oxide in the body, improving vasodilation, reducing oxygen cost during exercise, and enhancing endurance performance.
Vegetables like Tart Cherry (technically fruit-veg category in nutrition) and Kale provide high doses of anthocyanins and quercetin. These help mitigate exercise-induced muscle damage (EIMD) and systemic inflammation.
Intense exercise leads to metabolic acidosis. Alkalizing vegetable powders (Spinach, Broccoli, Wheatgrass) help maintain blood pH balance, potentially delaying the onset of fatigue caused by lactic acid buildup.
YTBIO's production facilities meet national standards, operating strictly under GMP requirements. We ensure safety, stability, and effectiveness through a modern quality management system, testing raw materials, intermediates, and finished products.
Our factory features 100,000-level GMP purification workshops and standardized R&D rooms. We utilize leading equipment and professional technology to check every batch before it leaves the factory.
cGMP, FSSC22000, BRC, HACCP, ISO9001, ISO22000, HALAL, KOSHER, FDA, and EU & US Organic Certifications.
| Service Category | Details & Customization |
|---|---|
| Tablet Specs | 250mg, 500mg, 1000mg/tablet; Custom colors and shapes. |
| Solid Drinks | Pure natural raw materials, instant solubility, varied packaging (bags/bottles). |
| Material Sourcing | High-quality plant raw materials from reliable global suppliers. |
This ensures that the "Live" enzymes in vegetables like Broccoli or Wheatgrass are preserved. For sports nutrition, enzymes like Protease are vital for protein digestion.
Unlike culinary powders, sports-grade vegetable powders are standardized. For example, Spinach powder can be standardized to 20-Hydroxyecdysone, a natural plant sterol that supports muscle protein synthesis.
Through micronization, the surface area of the vegetable powder is increased, leading to faster dissolution in shaker bottles and quicker absorption in the small intestine.
Combining Ginger powder with vegetable proteins to reduce post-workout soreness, or pairing Kale with Vitamin C-rich extracts to enhance collagen synthesis for joint health.
