Lotus Leaf Extract Nuciferine Powder

Lotus leaf alkaloid is an aporphine-type alkaloid extracted from the dried leaves of the Nelumbonaceae plant, commonly known as lotus. As the primary lipid-lowering active ingredient in lotus leaves, it is classified as a "dual-purpose" material (both food and medicine) in China. This alkaloid typically appears as a grayish-white to beige crystalline powder, with the color's depth directly related to its purity—the higher the purity, the lighter the color.

In terms of extraction, the dried and crushed lotus leaves are typically used as raw material. The preparation process combines cellulase pretreatment with dilute hydrochloric acid extraction, followed by multi-step methods such as ultrasonic extraction and chloroform extraction.

From a physicochemical perspective, lotus leaf alkaloid is an alkaline solid at room temperature and pressure. It has unique solubility characteristics: it is highly soluble in low-polarity organic solvents like benzene, ether, and chloroform. It also dissolves well in hydrophilic organic solvents such as acetone and ethanol but is almost insoluble in water.

Mainly produced from lotus leaves in regions like Jiangxi, Hunan, and Hubei, the leaves are harvested during the summer and autumn seasons. After being processed by specific drying methods, the leaves are used as raw material in half-moon or fan-shaped forms.

Modern research shows that lotus leaf alkaloid not only has significant lipid-lowering effects but also exhibits medicinal value in clearing heat and detoxifying the body. It can be used to treat symptoms caused by heat toxins, such as fever, sore throat, mouth ulcers, and swelling. Therefore, it is widely used in the development of pharmaceutical and health products.

● Contains various lipid-reducing alkaloids that directly break down fat in the body.

● Promotes the excretion of fat from the body.

● Forms a fat-isolating membrane on the intestinal wall to block fat absorption.

● Through long-term use, it alters the brain's preference for eating habits.

● Gradually reduces the desire for greasy foods.

● Enhances cellular sensitivity to insulin.

● Regulates abnormal glucose tolerance.

● Lowers total lipids, cholesterol, and triglyceride levels.

● Prevents hyperlipidemia and related complications.

● Reduces the risk of diseases like diabetes and arteriosclerosis.

● Clears free radicals from the body.

● Improves various metabolic pathways.

● Balances the functions of the heart, liver, spleen, and lungs.

● Regulates the endocrine system.

● Improves microcirculation.

● Clears the heart and reduces internal heat.

● Calms the liver and relieves spleen congestion.

● Clears heat and soothes the mind.

Note: The above effects collectively contribute to the multiple health benefits of lotus leaf alkaloid, making it a natural metabolic regulator.